Poha or Pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. We prepare it with the best quality ingredients for best flavor and is served with green chutney and tomato ketchup.
The exciting noodle like appearance of vercimilli really works in the favor of Sevai Pulao, making it a hot favorite of kids. Assorted Veggies, Spices and garam masala gives it the best taste.
The most loved break fast item of every Indian. Made with best cooking oil and sabzi prepared with best spices and masala for best taste and flavor. Each plate contains 1 bowl of sabzi and 4 poori.
Fill your tummy with delicious parathas of various varieties. We have Aloo Parathas, Gobi Parathas, Paneer Parathas and Matar Parathas. Each Plate contains two parathas.
Upma, uppumavu or uppittu is a dish originating from the Indian subcontinent, most common in South Indian. One of the most preferred break fast food for people with diet conscious. Made with suji or rava and added with vegetables, kaju and other spices it tastes best for morning meal.
Club kachori are mini version of flaky kachori, that is filled up with a delectable urad dal mixture and then deep fried. These kachoris are hollow inside and crispy outside if it is made with perfection.Into the dough of these kachoris, goes coarsely urad dal paste, suji, little chilli and ginger paste and some hing which gives it its characteristic taste. Served with sabzi containing spicy potato curry with pumpkin Each Plate contains 4 kachori and a bowl of sabzi.
Serve steaming hot and tempting potato bread bonda, prepared with spicy potato filling stuffed in bread and coated with gram flour batter with chutney or sauce. These can be served with breakfast or any special occasion. Each Plate contains 4 pc
Fruits Custard is basically a creamy dish which contains various kinds of chopped fruits mixed with custard milk. commonly used fruits in this recipe are banana, apple, green grapes, black grapes and pomegranate.
Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Added with dry fruits, kesar and other ingredients to give it the best taste.
The snacks platter consists of French Fries, Cheese Balls, Noodle Balls and Paneer Tikka. The platter is best to serve for guests for different variety and tastes.
Gond ke laddu are healthy wholesome and nutritious sweet balls made of wheat flour, edible gum, jaggery, ghee, almonds and cashews. The most preferred sweet for winters. Order to be placed in Half KG or One KG
Thekua is made of wheat flour, chasni (melted sugar) and ghee. Dough is prepared using these ingredients and cardamom is added to enhance the taste. Dough is deep fried in ghee. It is soft when hot but hardens after it cools. It needs no preservatives and it is preserved for several days for eating.
Litti Chokha a delicious food of the state of Bihar and Jharkhand is one of the most preferred food for taste and health. Litti made of sattu is served with Spicy chutney along with Chokha made of mashed potato, tomato and baigan.
The ideal combo meal for lunch or dinner contains churchur naan with choley and dal makhni.
The combination of Rajma with jeera rice is one of the most preferred lunch menu.
The combo special consist of jeera rice, panner butter masala and dal makhni.
This delicious combo is always a treat , from the packaging to all the carefully prepared ingredients.
The most preferred choice for a quick bite for every kids and even adults. The simple looking maggi now made more delicious with spices and cheese.
The most common snack item of every Indian. The samosa stuffed with spicy aloo and peas and other spices to give the best flavor and the kachori deep fried in oil with moong dal and other spices. Minimum order quantity for each should be 15 pcs
French fries are made by cutting fresh potatoes into even strips, then they’re wiped of moisture or first soaked in cold water to remove the surface starch, then thoroughly dried. From there french fries are deep fried in vegetable oil and served with tomato ketchup or green chutney.
One of the best Indian snacks cum lunch options out there is Chole kulche. A delicious combination of an all-purpose flour bread tossed in butter along with tangy and spicy chole, made with white peas and mixed with simple spices like red chilli powder, salt and chaat masala and topped with some chaat masala gives it all that scrumptious flavour. Orders should be placed one day before.
Chole Bhature is one of the most popular Punjabi dish liked almost all over India. Chole stands for a spiced tangy chickpea curry and Bhatura is a soft and fluffy fried leavened bread. Orders should be placed one day before.
The mumbai style pav bhaji is preferred by all for all occasions. Served with soft bun and mashed spicy bhaji with onions and topping of lemon juice. Extra Bun will cost Rs 10.00 per piece
Red Sauce pasta is made of pasta, tomato, bell peapers, garlic, onions and herbs. One of the most liked food for kids at any time and occasion.
White Sauce Pasta is an cooked pasta in a delicious white sauce – also known as Béchamel sauce. Prepare with the white sauce – a mixture of butter, milk, flour and spices and pour it over your cooked pasta with added spices and herbs.
The fusion of cutlet rolls stuffed with chowmein gives a unique taste and flavor and is best item for snacks. Each Plate contains 6 Pcs
Sabudana vada, also called 'sabu vada', is a traditional deep fried snack. It is served with spicy green chutney and is best eaten fresh. Sabudana vada are the best option to have when fasting. Each plate contains 4 pcs. ( To be ordered one day in advance)
Sabudana kichddi is made of sabudana, potato, herbs and peanuts. This is one of the most preferred food during the fasting of navratri. Order to be placed one day in advance.
Veg Chow Mein is dish made from stir fried noodles and mixed vegetables which is then flavored with Chinese sauces. The word “Chow’ means stir-fried or sautéed and ‘mein’ means noodles.
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